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By UpTown Cantina's Chef
 / Menu Lunch

FOOD MENUS

At Uptown Cantina, we take our food seriously. Combining all of your favorites along with a few or our specialties, we are sure you’ll find something you love. We make all ingredients in-house daily. From fesh-made guacamole, to hand roasted peppers in our salsa, we take the extra time to provide you with a memorable dining experience. All of our proteins like our fajitas and steak dinner are food over an open wood-fired grill to bring home that authentic flavor. We look forward to sharing our passion with you!

Lunch Menu

Dinner Menu

Famous Wood-fired Fajitas

LUNCH PORTION OF FAJITAS SERVED WITH RICE, SHREDDED LETTUCE, PICO DE GALLO,SOUR CREAM, SHREDDED CHEESE, GARLIC BUTTER SAUCE, AND WARM FLOUR TORTILLAS

WOOD-GRILLED CHICKEN | 15          BLACKENED SHRIMP | 15
WOOD-FIRED STEAK* | 15                    GARDEN VEGETABLES | 15

 

ADD GUACAMOLE FOR 5 | ADD EXTRA TORTILLAS FOR 1

LUNCH ENTREES

  • HABANERO HONEY HOT CHICKEN

    wood-grilled chicken + skillet rice + habanero honey sauce + jalapeno salsa + sweet corn + chile + lime + pineapple salsa | 15

  • GRILLED STEAK CHURRASCO*

    wood-fired steak + herbed chimichurri + rustic potatoes + blistered tomato + tomatillo | 15

  • CHICKEN ENCHILADAS

    pulled chicken + corn tortilla + swiss cream sauce + jalapeno salsa + queso fresco + skillet rice + cilantro slaw + shaved watermelon radish | 15

  • BLACKENED SHRIMP & GRITS

    blackened shrimp + cheddar grits + queso cream sauce + chile broth + queso fresco + fresh haas avocado + crispy corn tortilla strips | 15

  • STEAK & EGGS*

    wood-fired steak + eggs-to-order + crispy tortilla chips + house salsa + salsa verde + rustic potatoes | 15

  • STREET CORN AVOCADO TOAST

    cuban toast + chunky guacamole + sweet corn + chile aioli + queso fresco + chile + lime + rustic potatoes | 15

  • CANTINA COBB SALAD

    wood grilled chicken + house greens mix + shaved watermelon radish + pico de gallo + local sweet corn + shaved red onion + queso fresco + fresh haas avocado + corn tortilla strips + avocado ranch dressing | 20

  • CHIPOTLE CAESAR STEAK SALAD

    wood-fired steak + shredded romaine + kale + cuban bread croutons + queso fresco + corn + big mama tomatoes + chipotle caesar dressing | 26

LUNCH HANDHELDS

  • CUBAN SANDWICH

    sliced ham + pulled pork + cheddar jack + mustard + pickles + toasted cuban bread + mojo sauce | 15

  • CANTINA BURGER*

    certified angus beef smash patties + onion + cheddar jack + chile aioli + potato bun | 15

  • JUMBO CHICKEN QUESADILLA

    crispy flour tortilla + CHEDDAR JACK + cilantro slaw + pico de gallo + sour cream + pickled jalapeno | 15

ADD QUESO DIP | 3

LUNCH TACOS

TWO TACOS + SKILLET RICE | 15

BLACKENED SHRIMP
WOOD-FIRED STEAK*
CHICKEN BARBACOA
BLACKENED MAHI

FRIED CHICKEN
PULLED PORK
GRINGO BEEF
GRINGO CHICKEN

NO MIX AND MATCH

MIMOSA TOWER | 15

LUNCH FOR TWO

Your choice of the Uptown Trio dip or two side salads + any two lunch menu items and a dessert to share | 40

 

Your choice of:

UPTOWN TRIO DIP

queso blanco cheese dip + chunky guacamole + bottomless salsa + warm tortilla chips

or

TWO SIDE SALADS

spring mix + pico de gallo + sweet corn + red onion + queso fresco +
avocado ranch

choice of two:

Lunch Menu Items

plus a dessert to share!

*CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS.

A 20% GRATUITY WILL BE APPLIED TO ALL PARTIES OF 6 OR MORE.

PRICES LISTED ON OUR MENU REFLECT OUR CASH PRICE. OUR REGULAR PRICE INCLUDES A 3.5% NON-CASH ADJUSTMENT. WE OFFER SAVINGS WHEN YOU PAY WITH CASH.

OPEN DAILY 11AM TO 10PM | SUNDAYS 11AM TO 9PM

WWW.UPTOWN-CANTINA.COM | @UPTOWNCANTINA | 205.598.8292

2301 RICHARD ARRINGTON JR BLVD N #200.

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